Warm Winter Japanese Cuisine ~ Suki Pot Recipe - Simple Chinese Food

Warm Winter Japanese Cuisine ~ Suki Pot Recipe - Simple Chinese Food

simplechinesefood.com

Shouxi pot is a kind of hot pot without soup, because there is little water, and it depends on the moisture and sauce of the dishes to cook. It is a quick and convenient pot. My family of three eats...

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Ingredients

  • 300g Beef rolls
  • 100ml Wait for your favorite vegetables
  • 1 stage Youyi Fresh Sukiyaki Sauce
  • Some shallot
  • Corn oil
  • Old tofu
  • Shiitake Mushrooms
  • spinach
  • Enoki mushroom
  • Chinese cabbage
  • 1/2 bowl water

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