Enchanted Flower Vanilla Berry Cake - My Tiny Laguna Kitchen

Ingredients

• 8 cups of organic almond flour
• 8 organic eggs
• 1 cup of melted coconut oil
• 1 1/4 cup of coconut milk
• 4 teaspoons of baking soda
• 2-4 teaspoons of pink sea salt
• 1 teaspoon of vanilla bean powder
• 1 teaspoon of stevia
• 1 cup of Coconut Shortening
• 1 cup of softened coconut oil but solid
• 2/3 cups of tapioca flour
• 1/2 teaspoon of stevia powder
• 1 pinch of pink sea salt
• 2-6 tablespoons of acai berry powder