Foryoueats: Margherita Pizza

Foryoueats: Margherita Pizza

foryoueats.com

This classic Margherita pizza features a homemade tomato sauce with garlic, salt, sugar, and pepper, topped with fresh mozzarella, Parmigiano-Reggiano, and basil on a deliciously crispy homemade...

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Ingredients

  • 1 (14-ounce) can crushed tomatoes, preferably San Marzano
  • 3 medium garlic cloves, minced
  • ¾ teaspoon salt
  • ½ teaspoon sugar
  • ½ teaspoon freshly ground black pepper
  • 2 tablespoons extra-virgin olive oil
  • Flour, for stretching the dough
  • 2 (1-lb) homemade pizza doughs
  • 8 oz fresh mozzarella, not packed in water, cubed
  • ½ cup freshly grated Parmigiano-Reggiano
  • ½ cup roughly chopped fresh basil, lightly packed
  • 1 tablespoon cornmeal, for baking

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