Italian Oysters | nomenu.com

Italian Oysters | nomenu.com

nomenu.com

Italian Oysters Instructions - 1Pour a little of the olive oil in the bottom of a baking dish of almost any size, from a small au gratin dish to a pie plate.

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Ingredients

  • 1/3 cup extra-virgin olive oil
  • 24 large oysters, partially drained
  • 1/2 tsp. crushed red pepper
  • 2 Tbs. finely chopped garlic
  • 1 Tbs. lemon juice
  • 2 Tbs. chopped Italian parsley
  • 2 cups bread crumbs
  • 2/3 cup grated Parmesan cheese
  • 1 Tbs. Italian seasoning

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