Rice Noodles with Cilantro Pesto - A Taste of Thai Rice Noodles

Ingredients

• 1-16 oz bag Thin Rice Noodles
• 2 cups firmly packed, rough chopped cilantro
• 1/2 cup chopped walnuts
• 1/2 cup olive oil
• 1/3 cup shredded Parmesan cheese
• 2 tablespoons white wine or rice vinegar
• 1 tablespoon water
• 2 teaspoons minced garlic
• 1-2 teaspoons Fish Sauce or 1 teaspoon salt