Turkey Lasagna - Shady Brook Farms®

Ingredients

• 1 lb. Shady Brook Farms® 93% Lean / 7% Fat Ground Turkey
• 9-12 lasagna noodles
• 2 tbsp. extra virgin olive oil
• 1 cup finely diced yellow onion (or 1 small onion)
• 4 cloves garlic, minced
• 1 tsp. kosher salt
• 1/2 tsp. black pepper
• 1/2 tsp. dried oregano
• 1/2 tsp. crushed red pepper flakes (optional)
• 2 (14 oz.) cans crushed tomatoes
• 1/2 cup dry red wine
• 1/2 cup water
• 2 tbsp. minced fresh basil leaves
• 1 tsp. minced fresh thyme leaves
• 1 (15 oz.) container ricotta cheese
• 1 egg, lightly beaten
• 1/4 cup freshly chopped parsley leaves
• 1 tbsp. lemon zest
• 1/4 cup grated parmesan cheese
• 1/2 tsp. kosher salt
• 1 cup freshly shredded mozzarella cheese