Double-Crust Chicken Pot Pie Recipe - Details, Calories, Nutrition Information

Double-Crust Chicken Pot Pie Recipe - Details, Calories, Nutrition Information

recipeofhealth.com

Get full Double-Crust Chicken Pot Pie Recipe ingredients, how-to directions, calories and nutrition review. Rate this Double-Crust Chicken Pot Pie recipe with 1/2 cup butter, 2 medium leeks, sliced,...

Keywords

  • Double-Crust Chicken Pot Pie
  • Double-Crust Chicken Pot Pie recipe
  • Calories in Double-Crust Chicken Pot Pie recipe
  • ingredients
  • directions
  • nutrition information
  • recipe for Double-Crust Chicken Pot Pie
View full recipe on recipeofhealth.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipeofhealth.com.

Share this recipe:

Cooking tools:

  • Rolling pin
  • Pastry brush
  • Pie dish
  • Oven
  • Stove
  • Skillet
  • Whisk
  • Fork
  • Spoon
  • Mixing bowl
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1/2 cup butter
  • 2 medium leeks, sliced
  • 1/2 cup all-purpose flour
  • 1 (14.5-oz.) can chicken broth
  • 3 cups chopped cooked chicken
  • 1 1/2 cups frozen cubed hash browns with onions and peppers
  • 1 cup matchstick carrots
  • 1/3 cup chopped fresh flat-leaf parsley
  • 1/2 tsp salt
  • 1/2 tsp freshly ground pepper
  • 1 (17.3-oz.) package frozen puff pastry sheets, thawed
  • 1 large egg

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This