Gnocchi with tomato & basil - Vitto | In love with food
Gnocchi with tomato & basil Ingredients | 800 g | Gnocchi | | 500 g | Vitto tomato and basil sauce | | | Parmigiano Reggiano | | | Fresh basil leaves to taste
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vittofood.co.uk.
Ingredients
- 800 g Gnocchi
- 500 g Vitto tomato and basil sauce
- Parmigiano Reggiano
- Fresh basil leaves to taste
- Pepper to taste
- Extra virgin olive oil to taste
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