Air-Fryer Cheese Curds: Crispy & Delicious | Gardners Wisconsin Cheese and Sausage
www.gardnerswisconsincheese.com
This easy recipe makes crispy, golden air-fryer cheese curds at home. Enjoy hand-breaded Wisconsin cheese curds with none of the deep frying!
Ingredients
- 1/2 cup flour
- 2 eggs
- 1/4 cup milk
- 1 cup bread crumbs
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- Cooking spray
- 1 cup of Gardner’s Wisconsin Cheese Curds (chilled for best results)
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