Creamy Potato Salad with Bacon and Chives
A creamy mix of potatoes, crispy bacon, and fresh chives tossed in a tangy dressing. Great for gatherings or BBQs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesroost.com.
Cooking tools:
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Grater
- Soft spatula
- Serving platter
- Spoon
- Oven
- Stove
- Refrigerator
- Plastic wrap
- Airtight container
Ingredients
- 2 pounds of baby potatoes, cleaned and sliced in half
- 6 slices of crispy bacon, crumbled up
- 1/2 cup of sour cream
- 1/2 cup of mayo
- 1/4 cup of freshly chopped chives
- 1/2 cup of cheddar cheese, shredded
- 1 teaspoon of Dijon mustard
- 1 teaspoon of garlic powder
- Salt and pepper as you like
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