Manicotti Florentina - Creamette
Manicotti Florentina
Ingredients
- 8 Creamette® Manicotti
- 1 tbsp vegetable oil
- 1 onion, chopped
- 1 garlic cloves, minced
- 1 lb ground beef
- 5 oz frozen chopped spinach, thawed and drained
- 0.25 cup grated Parmesan cheese, divided
- 1 eggs, lightly beaten
- 0.75 tsp salt
- 0.50 tsp fresh oregano leaves
- 1.50 cups pasta sauce
- 0.50 cup water
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