Tanoa Treats | I've Been Cooking
Tanoa Treats are a delightful combination of tropical flavors, blending the sweetness of bananas and coconut with hearty cassava for a traditional island dessert.
Ingredients
- Coconut - 2 cups, shredded
- Banana - 1, mashed
- Cassava - 3 cups, grated
- Sugar - 1 cup
- Milk - 1 cup
- Butter - 1/2 cup, melted
- Vanilla - 1 teaspoon
- Baking powder - 1 teaspoon
- Salt - 1/2 teaspoon
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