Adobo Pork Ribs Recipe

Ingredients

• 1 slab Smithfield ® Smoke’NFast ® St. Louis Ribs
• 1 ½ cups soy sauce
• 1 ½ cups white vinegar
• 5 bay leaves
• 1 tsp peppercorns
• 1 Spanish onion
• 10 garlic cloves
• 1 inch ginger, diced
• 1 cup brown sugar
• ½ cup water
• 5 green onion stalks, chopped
• Toasted sesame seeds, for garnish
• 1 lb. jasmine rice, cooked according to instructions