Ingredients
- 4 tilapia
- Kosher salt
- Freshly ground black pepper
- 5 tbsp. butter, melted
- 2 cloves garlic, minced
- 1/4 tsp. crushed red pepper flakes
- Juice and zest from 1/2 a lemon
- 1 lemon, sliced into rounds
- Freshly chopped parsley, for garnish
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