Alfredo Sauce | Northwest Kidney Centers
This recipe is perfect for those watching their sodium and potassium intake due to kidney health concerns, offering a balanced low-sodium meal with customizable phosphorus and protein levels.
Ingredients
- 1/4 cup olive oil
- 3 tablespoons all-purpose flour
- 1 clove garlic, minced
- 2 cups rice milk
- 4 ounces cream cheese
- 1/3 cup shredded Parmesan cheese
- 1/4 teaspoon ground nutmeg
- 1 tablespoon lemon juice
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