Ground Beef Casserole {With Pasta}
Ground beef casserole, aka hamburger casserole, is a favorite family meal and is easy to make in just a few steps and basic ingredients.
Ingredients
- 16 ounces penne pasta
- 1 tablespoon olive oil
- 1 pound lean ground beef
- 1 large onion (diced)
- 2 teaspoons Italian seasoning
- ½ teaspoon salt
- ½ teaspoon pepper
- 2 garlic cloves (minced)
- 1 (25-ounce) jar marinara sauce (store-bought or homemade)
- ¼ cup Fresh basil (torn, plus more for garnishing)
- 1 ½ cups shredded mozzarella cheese
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