Penne Ground Beef Casserole Recipe | Home Pressure Cooking

Ingredients

• 1 lb ground beef
• 12 oz penne pasta
• 1 cup shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 1 jar marinara sauce (about 24 oz)
• 1 medium onion (diced)
• 2 cloves garlic (minced)
• 1 tbsp olive oil
• 1 tsp dried oregano
• 1 tsp dried basil
• to taste salt and pepper