Pancakes with caramelised bananas & syrup - Village Dairy
Indulge in fluffy pancakes with caramelized bananas and maple syrup, made with Llaeth Y Llan yogurt. Perfect for a sweet treat!
Ingredients
- 75g butter
- 100g self-raising flour
- 2 tbsp caster sugar
- 1 large free-range egg, beaten
- 1/2 tsp vanilla extract
- 125g of Llaeth y Llan Natural or Fat Free Yogurt
- 75ml water
- Sunflower oil for cooking
- 1 tsp ground cinnamon
- 3 large bananas (or 8 mini/baby bananas)
- 6 tbsp maple syrup
- 4 tbsp salted peanuts, chopped
- Yogurt to serve
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