Banana Bread Pancakes Recipe | myfoodbook

Ingredients

• 3 bananas, chopped (approx. 230g flesh, 400g with skin)
• ⅓ cup brown sugar
• 2 cups plain flour
• 3 tsp baking powder
• 1 tsp cinnamon
• 1½ cups milk
• 3 eggs, separated
• ¼ cup melted butter, extra for greasing
• 40g butter, melted
• 3 small banana’s, halved lengthways
• ½ cup chopped walnuts
• ¼ cup maple syrup, extra to serve
• French Vanilla Ice Cream, to serve