Hazelnut Cinnamon Crescents Recipe
The buttery, nutty cookies are dusted with powdered sugar while they're still warm from the oven.
Keywords
- cookie
- hazelnut
- cinnamon
- easy
- make ahead
- food processor
- winter
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1 1/2 cups powdered sugar, divided
- 3/4 cup (3 1/2 ounces) coarsely chopped toasted hazelnuts
- 1/4 teaspoon salt
- 1 cup (2 sticks) unsalted butter, room temperature, each stick cut into 8 pieces
- 1 teaspoon almond extract
- 2 cups all purpose flour
- 1/4 teaspoon (scant) cinnamon
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