Lemon-Blueberry Oat Bran Muffins - Kosher.com
These blueberry muffins were a real hit. The oat bran and yogurt make them much more satisfying than their sugar-loaded counterparts.
Ingredients
- 1/2 cup Gefen Honey
- 1/4 cup oil, such as Tonnelli Avocado Oil
- 1 egg
- 2 tablespoons lemon juice
- 1 cup oat bran
- 2/3 cup Glicks Flour
- 2 teaspoons baking powder
- 1/2 cup plain Greek yogurt
- 1 cup blueberries
- 1/3 cup sugar
- 1 tablespoon lemon zest
- 1/2 cup Glicks Flour
- 3 tablespoons oil, such as Tonnelli Avocado Oil
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