This Recipe For Black Bean Burger Patties Makes The Best Veggie Burgers! - California Grown

Ingredients

• 1/2 cup rolled oats (gluten free if necessary)
• 2 15-ounce cans of black beans (drained and rinsed, divided)
• 1 large egg
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1/2 - 1 teaspoon coarse kosher salt
• 1 cup cooked wild rice ( or wild rice blend)
• 1-2 tablespoons minced cilantro
• 1 clove garlic (grated on a microplane or minced and crushed into a paste.)
• 1 tablespoon minced jalapeno
• 1 green onion (light and dark green parts only, minced)
• 1/2 cup shredded pepper jack cheese
• 2 tablespoons olive, almond, or avocado oil (divided)
• leafy greens
• red onion
• slices of tomato
• slices of avocado
• fresh or pickled jalapeno slices
• Desired condiments
• favorite buns or large leafy greens for wrapping the burger