Cocoa Dusted Sous Vide Short Ribs
This is a great and easy recipe to get you started with Sous Vide cooking. Short ribs take a quite a bit of love to really break down the meat. This recipe will take 72 hours but it is so incredibly...
Ingredients
- 1 tablespoon cocoa powder
- 1 teaspoon paprika
- 1/2 teaspoon white pepper
- 1/2 teaspoon garlic powder
- Kosher salt and freshly ground black pepper
- 4 (1-pound) English-style short ribs
- 1 cup water
- 1/4 cup quick-cook grits
- 1/4 cup pepper jack cheese
- 1 tablespoon vegetable oil
- Chopped fresh parsley, for serving
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