Horseradish Carrots Recipe: How to Make It
Horseradish carrots, topped with a creamy horseradish sauce and crispy crumbs of buttery crackers, are a quick and flavorful side dish.
Keywords
- horseradish carrots
Ingredients
- 2 medium carrots, cut into 3-inch julienne strips
- 2 tablespoons mayonnaise
- 2 teaspoons grated onion
- 2 teaspoons prepared horseradish
- 1/8 teaspoon salt
- Dash pepper
- 2 tablespoons crushed butter-flavored crackers
- 1 teaspoon butter, melted
- Dash paprika
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