The Best Hawaiian Chicken Sheet Pan Recipe for Family Dinners - Healthy Choices

Name: The Best Hawaiian Chicken Sheet Pan Recipe for Family Dinners - Healthy Choices
Total time: 50 min
Ingredients: 1 1/2 pounds (680 grams) boneless, skinless chicken breasts, cut into 1-inch cubes; 1 large red bell pepper, cut into 1-inch pieces; 1 large yellow or orange bell pepper, cut into 1-inch pieces; 1 red onion, cut into wedges; 1 (20 ounces/567 grams) can pineapple chunks, drained (reserve juice); ¼ cup soy sauce; 3 tablespoons brown sugar; 2 tablespoons pineapple juice (from the can); 1 tablespoon cornstarch; 1 teaspoon garlic powder; ½ teaspoon ginger; ¼ teaspoon red pepper flakes (optional); 1 tablespoon olive oil

www.healthychoices.org

Juicy Hawaiian chicken sheet pan recipe brings tropical flavors to your dinner table with minimal effort. Try this quick recipe today and enjoy a delicious, flavorful dinner tonight.

View full recipe on www.healthychoices.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthychoices.org.

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Ingredients

1 1/2 pounds (680 grams) boneless, skinless chicken breasts, cut into 1-inch cubes
1 large red bell pepper, cut into 1-inch pieces
1 large yellow or orange bell pepper, cut into 1-inch pieces
1 red onion, cut into wedges
1 (20 ounces/567 grams) can pineapple chunks, drained (reserve juice)
¼ cup soy sauce
3 tablespoons brown sugar
2 tablespoons pineapple juice (from the can)
1 tablespoon cornstarch
1 teaspoon garlic powder
½ teaspoon ginger
¼ teaspoon red pepper flakes (optional)
1 tablespoon olive oil