Tropical Paradise: Hawaiian Chicken Sheet Pan Recipe Awaits - 10 Below Ice-cream
Mouthwatering Hawaiian chicken sheet pan recipe creates a tropical flavor explosion in minutes. Everyone can whip up this delicious dish with surprising ease.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.10belowicecream.com.
Ingredients
- 1 pound (454 grams) boneless, skinless chicken breasts, thinly sliced
- 1 bell pepper, sliced
- 1/2 red onion, sliced
- 1/2 cup (120 milliliters) pineapple chunks, drained
- 1/4 cup (60 milliliters) teriyaki sauce
- 2 tablespoons (30 milliliters) olive oil
- Salt to taste
- Pepper to taste
- Cooked rice for serving (optional)
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