Butternut Squash & Sage Pasta | Pick Up Limes
This butternut squash and sage pasta is packed with comfort and made with under 10 ingredients! It even turns the squash seeds into a crunchy crouton-like topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pickuplimes.com.
Ingredients
- ½ butternut squash
- 1 Tbsp olive oil
- ⅛ tsp salt
- 1 pinch ground black pepper
- 1 head of garlic
- 14 1/8 oz rigatoni
- ½ cup fresh sage leaves
- 1 cup soy cooking cream
- ½ lemon
- 1 cup arugula
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