Raspberry Scotch Squares - Prairie Oat Growers Association (POGA)

Ingredients

• 1 cup all purpose flour (250 mL)
• ½ cup ground flaxseed (125 mL)
• 1 tsp. baking powder (5 mL)
• ¾ cup lightly packed brown sugar (175 mL)
• ¼ tsp. salt (1 mL)
• ½ cup butter or margarine (125 mL)
• 1 ½ cups rolled oats (375 mL)
• 2 tbsp whole flaxseed (25 mL)
• 1 cup raspberry jam (250 mL)
• ⅓ cup flaked natural almonds (75 mL)