Walnut-Caper Chicken | Sonoma-Cutrer Vineyards

Walnut-Caper Chicken | Sonoma-Cutrer Vineyards

www.sonomacutrer.com

Discover the flavor combination of walnut and caper in our Walnut-Caper Chicken recipe. Serves 6 in just 30 minutes. Perfect for a quick, delicious meal.

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Ingredients

  • 6 (6-oz) boneless, skinless chicken breasts
  • ¾ tsp salt, divided
  • ¼ tsp black pepper
  • 5 Tbsp olive oil, divided
  • ½ cup chopped walnuts
  • 3 Tbsp drained capers
  • ⅓ cup chopped fresh parsley
  • 1 Tbsp balsamic vinegar
  • 2 tsp lemon zest
  • ¼ tsp crushed red pepper

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