indian chickpea spinach pie recipe | Schwartz
Try our meat-free spinach and chickpea pie flavoured with Indian spices that your family will love! For more seasonal recipes, visit Schwartz today.
Ingredients
- 675 g potatoes, peeled and halved
- 2 tbsp oil
- 1 onion sliced
- 2 tbsp Curry Powder Mild
- 1 tsp Sesame Seed
- 200 g fresh spinach
- 400 g tin chickpeas drained
- 2 tomatoes chopped
- 1/2 tsp Black Onion Seed
- 275 g filo pastry
- 50 g butter melted
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