Milkshake Bread Recipe

Name: Milkshake Bread Recipe
Ingredients: 250g High-gluten flour (dough); 3g Edible salt (dough); 40g Caster sugar (dough); 25g Whole egg liquid (dough); 140g Milk (dough); 25g Butter (dough); 3g Yeast (dough); 35g Low-gluten flour (puff pastry); 25g Caster sugar (crispy); 20g Butter (crispy); 50g Cream cheese (milkshake filling); 75g Yogurt (milkshake filling); 100g Talking about cream (milkshake filling); 25g Powdered sugar (milkshake filling)

simplechinesefood.com

The bread is very attractive in appearance. After seeing it once, I can’t wait to make it right away. The bread made the day before was still soft the next day, packed with milkshake fillings, it...

Keywords

Milkshake Bread

View full recipe on simplechinesefood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.

Share this recipe: