Spinach and Ricotta Gnocchi – Recipe Wise

Spinach and Ricotta Gnocchi – Recipe Wise

recipewise.net

Creamy spinach and ricotta gnocchi, baked in a flavorful tomato sauce—perfect for a light meal. Easy to make and customizable!

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Ingredients

  • 4 slices white bread , crusts removed
  • 1/2 cup milk
  • 1 lb frozen spinach
  • 9 ounces ricotta cheese
  • 2 large eggs
  • 1/2 cup grated parmesan cheese
  • 1/4 cup all-purpose flour
  • grated parmesan cheese , for serving
  • 2 teaspoons butter
  • 2 garlic cloves , crushed
  • 3 tablespoons basil , chopped
  • 1 ripe tomatoes , diced

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