POTATO SOUP FOR A LARGE GROUP
| 5 lb. potatoes, cubed 4 to 6 carrots, sliced salt 2 onions, chopped 6 ribs celery, chopped 1/2 c. chicken broth 1/4 c. minced garlic 1 gal.
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Cooking tools:
- Stockpot
- Saucepan
- Skillet
- Stove
- Cutting board
- Chef's knife
- Wooden spoon
- Whisk
- Measuring cup
- Measuring spoon
- Mixing bowl
- Ladle
Ingredients
- 5 lb. potatoes, cubed
- 4 to 6 carrots, sliced
- salt
- 2 onions, chopped
- 6 ribs celery, chopped
- 1/2 c. chicken broth
- 1/4 c. minced garlic
- 1 gal. half and half heavy cream
- 1 gal. water
- 1/4 c. cornstarch
- 1/2 c. water