Wine-Glazed Rack of Short Ribs - Kosher.com

Ingredients

• 1 whole rack of short ribs (6 bones long)
• Kosher salt, as needed
• freshly ground pepper, as needed
• 1/4 cup olive oil
• 2 onions, sliced
• 1 head garlic, peeled
• 2 large carrots, sliced
• 4 cups dry red wine, such as Alfasi Cabernet Sauvignon
• 3 cups sweet red wine, such as Jeunesse Cabernet Sauvignon
• 1 cup honey, divided
• 3 cups chicken broth, such as Manischewitz