Fresh Vegetable Hibiscus Soup Recipe - Simple Chinese Food
This soup was made once in March 2013 and posted on other food websites. After 4 years, my son thought of this soup again and asked me to make it again. . .
Ingredients
- 1 egg
- 2s Fresh shiitake mushrooms
- 30g carrot
- 25g Dried cabbage
- 1 tablespoon Cooking Wine
- 0.5 tablespoon salt
- a little MSG
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