Baked Stuffed Shrimp Italiano Recipe

Ingredients

• 1 1/2 pounds large shrimp, unpeeled
• 1/2 pound coarse bread crunbs
• 1/4 pound salted crackers, crumbled
• 3 ounces crabmeat
• 1/2 cup freshly grated Parmesan cheese
• 1/2 cup chopped fresh parsley
• 4 tablespoons butter, melted
• 1/4 cup lemon juice
• few drops of Tabasco
• 1 garlic clove, chopped
• pinch of dried tarragon
• salt and freshly ground black pepper to taste
• paprika
• olive oil
• lemon slices for garnish