Italian Chicken and Risotto | Canadian Goodness
A traditional recipe made easy. Creamy, flavourful and delicious. -James Barber
Ingredients
- 1 lb (450 g) boneless skinless chicken breasts
- 2 tbsp (30 mL) butter
- 1 onion finely chopped
- 1 cup (250 mL) short-grain rice
- 1 clove garlic finely chopped
- 1 1/4 cups (300 mL) chicken broth
- 2 cups (500 mL) green beans cut into 1 inch (2 1/2 cm) lengths
- 1/2 cup (125 mL) diced red bell pepper
- 1 tsp (5 mL) grated lemon zest
- 1 1/2 cups (375 mL) Milk
- 1/2 cup (125 mL) grated Canadian Parmesan cheese
- Salt and pepper to taste
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