Beef Keema - Michigan Country Lines Magazine
Experience the flavors of India with Beef Keema, a delicious main dish perfect for exploring new tastes. Enjoy a rich blend of spices and tender beef in this comforting recipe from Michigan Country...
Ingredients
- 2 T. oil
- 1 lg. onions, chopped
- 3 cloves fresh garlic, chopped
- 1 T. fresh ginger, chopped
- 1 1/2 lb. ground beef
- 2 1/2 t. ground coriander
- 2 1/2 t. ground cumin
- 1/4 t. fresh ground black pepper
- 1/2 t. turmeric
- 1/8 t. cinnamon
- 1 1/2 t. salt
- 1 lb. potatoes, peeled and cut into bite size pieces
- 1 c. plain yogurt or 1 c. sour cream
- 3/4 c. whole or 2% milk
- 3/4 c. frozen peas
- 1 1/2 t. lemon juice
- 1/2 c. chopped cilantro
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