Cauliflower in Creamy Mushroom Sauce – Ricks Cooking

Ingredients

• 2 tablespoons butter
• 1 small onion, diced
• 8 ounces cremini mushrooms, sliced
• 2 cloves garlic, chopped
• 1 teaspoon thyme, chopped
• 1/4 cup dry white wine (or broth)
• 1/4 cup vegetable broth or chicken broth
• 1/2 cup cream
• 1/2 cup parmigiano reggiano (parmesan), grated
• 1 tablespoon white miso paste (optional)
• salt and pepper to taste
• 1 large head of cauliflower
• 1 tablespoon oil