Fatteh - Foodland
Ingredients Checklist - 2 medium brown onions, peeled and finely chopped - 2 tbsp olive oil - 250g lamb mince - Salt and pepper to taste - 1 tsp ground
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodlandsa.com.au.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Fork
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Serving platter
Ingredients
- 2 medium brown onions, peeled and finely chopped
- 2 tbsp olive oil
- 250g lamb mince
- Salt
- pepper
- 1 tsp ground cinnamon
- 2-3 tbsp tomato paste
- ¼ cup fresh parsley leaves
- ¼ cup pine nuts, toasted
- ¼ cup pomegranate arils
- 500g yoghurt
- 4 garlic cloves, crushed
- 60ml olive oil
- 2 Lebanese pita breads
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