Jarlsberg® Baked Eggs - Norseland | Jarlsberg®
Delight in 6 portions of creamy Jarlsberg® Baked Eggs with ham, watercress, and herbs. Perfect for a comforting main dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.norseland.ca.
Ingredients
- a knob of butter
- 6 thin slices of ham
- 1 C loosely packed watercress
- 6 eggs
- 200 g Jarlsberg®, grated
- a pinch of your favourite fresh or dried herbs
- salt and pepper to taste
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