Promised Land CSA » Roasted green beans with pine nuts and parmesan
Roasted green beans with pine nuts and Parmesan – crispy, flavorful, and perfect for any season. Try this recipe from Turtle Farm today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at promisedlandcsa.com.
Ingredients
- 1 pound haricots verts (thin French green beans), washed and dried
- salt and pepper to taste
- 2 tablespoons wine vinegar
- 4 tablespoons olive oil, divided
- 1/4 cup pine nuts
- 2 cloves garlic, minced
- 1/4 cup shredded Parmesan cheese
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