GREEN BEANS WITH PINE NUTS, PARMESAN AND LEMON | SA Garden and Home

GREEN BEANS WITH PINE NUTS, PARMESAN AND LEMON | SA Garden and Home

www.gardenandhome.co.za

Green beans tossed with pine nuts, parmesan, and lemon zest – a tasty and easy side dish from Pronto restaurant in Johannesburg.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenandhome.co.za.

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Ingredients

  • 600g fine green beans
  • 60ml extra virgin olive oil
  • 1 red onion, finely chopped
  • zest of half lemon
  • pinch dry red chilli
  • 100g pine nuts
  • Parmesan shavings

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