Chocolate and Cherry Vegan Cobbler - Forks Over Knives
Chocolate and cherries are a naturally delicious pairing in this decadent-tasting yet healthy vegan cobbler. Get the easy recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Ingredients
- 16 oz. frozen unsweetened pitted dark sweet cherries
- 8 oz. frozen unsweetened pitted tart cherries
- ¾ cup chopped pitted dates
- 2 tablespoons cornstarch
- 1 tablespoon lemon juice
- ½ teaspoon almond extract
- ½ cup unsweetened plant milk, such as almond, soy, cashew, or rice
- 3 tablespoons unsweetened applesauce
- 2 teaspoons chia seeds
- ⅔ cup quick oats, ground
- 3 tablespoons unsweetened cocoa powder
- 2 tablespoons pure cane sugar
- 1 teaspoon regular or sodium-free baking powder
- ¼ teaspoon sea salt
- Powdered sugar (optional)
- <a href="https://www.forksoverknives.com/recipes/vegan-sauces-condiments/aquafaba-vegan-whipped-cream/">Aquafaba Whipped Cream (optional) </a>
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