Raspberry Tart Recipe
A delightful raspberry tart with a buttery crust and a sweet, tangy filling. Perfect for summer gatherings or a special dessert treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Tart pan
- Pastry cutter
- Mixing bowl
- Saucepan
- Oven
- Stove
- Chef's knife
- Spoon
- Whisk
Ingredients
- 1 1/2 cups All-purpose flour
- 1/2 cup Unsalted butter
- 1/4 cup Powdered sugar
- 1/4 teaspoon Salt
- 1 Egg yolk
- 2 tablespoons Cold water
- 2 cups Fresh raspberries
- 1/2 cup Granulated sugar
- 2 tablespoons Cornstarch
- 1 tablespoon Lemon juice
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