Raspberry Tarts Recipe - (4.5/5)

Ingredients

• 1 cup (2 sticks) unsalted butter, softened
• 3/4 cup sugar
• 2 egg yolks
• 1 tsp vanilla extract
• 2 tsps finely grated lemon zest
• 1 1/2 cups bleached all-purpose flour
• 1 tsp ground cinnamon
• 1/4 tsp ground cloves
• 1/4 tsp salt
• 1 tsp baking powder
• 1 1/4 cups blanched slivered almonds, ground
• 1 to 1 1/4 cups best-quality seedless red raspberry jam