Pizza - Lunter Professional
Instructions Put water in a large bowl, stir in flour, yeast, salt, olive oil and sugar and then knead with a food processor or by hand for 10 minutes to form
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at professional.lunter.com.
Ingredients
- 1000 ml water lukewarm
- 1750 g wheat flour
- 6 1/4 g dry yeast or 18 g fresh yeast
- 35 g salt
- 50 ml olive oil
- 20 g sugar
- 250 g Lunter Creme de Tofu
- 1 clove of garlic
- 3 g salt
- 3 g oregano
- basil (to decorate)
- 175 g Lunter Tofu Seitan Salami
- olive oil
