Stir-fried pork meatballs
Quick and easy stir-fried pork meatballs with buk choy and veggies—perfect for a healthy dinner!
Ingredients
- 500 gram pork mince
- 1 tablespoon soy sauce, plus 2 tbsp extra
- 1 clove garlic, crushed
- 1 tablespoon peanut oil
- 1 bunch buk choy, trimmed, quartered
- 1 cup small broccoli florets
- 90 gram snow peas, trimmed, sliced
- 2 teaspoon sugar
- 2 teaspoon sesame oil
- 1 orange, segmented
- steamed white rice, sweet chilli sauce, chopped chives, to serve
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