Foryoueats: Spicy Thai Basil Chicken (Pad Krapow Gai)

Foryoueats: Spicy Thai Basil Chicken (Pad Krapow Gai)

foryoueats.com

Spicy Thai Basil Chicken, or Pad Krapow Gai, is a flavorful and bold dish made with tender chicken thighs, shallots, garlic, and Thai chilies, all stir-fried together in a savory and spicy sauce....

View full recipe on foryoueats.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.

Share this recipe:

Ingredients

  • 1/3 cup chicken broth
  • 1 tablespoon oyster sauce
  • 1 tablespoon soy sauce, or as needed
  • 2 teaspoons fish sauce
  • 1 teaspoon white sugar
  • 1 teaspoon brown sugar
  • 2 tablespoons vegetable oil
  • 1 pound skinless, boneless chicken thighs, coarsely chopped
  • 1/4 cup sliced shallots
  • 4 cloves garlic, minced
  • 2 tablespoons minced Thai chilies, Serrano, or other hot pepper
  • 1 cup very thinly sliced fresh basil leaves
  • 2 cups hot cooked rice

More Like This