Thai Basil Chicken (Pad Krapow Gai) | Asian Inspirations

Name: Thai Basil Chicken (Pad Krapow Gai) | Asian Inspirations
Ingredients: 250g chicken thigh; 3-5 Thai or bird eyes chillies; 1-2 fresh red chillies; 5 cloves garlic; ½ onion, diced finely; 2-3 long/snake beans, cut into 2cm pieces diagonally; ½ cup Thai holy basil leaves (can be subbed for Thai basil or normal basil leaves); 2 tbsp cooking oil; 1 tbsp oyster sauce; 1 tbsp light soy sauce; ¾ tbsp fish sauce; 1 tsp dark sauce; 2 tbsp water; 1 tsp sugar; 2 sunny side up eggs

asianinspirations.com.au

Thai Basil Chicken (Pad Krapow Gai) is a delicious saucy stir-fry perfect for a quick dinner. Served with a side of rice and eggs, it makes for an incredibly…

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.

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Ingredients

250g chicken thigh
3-5 Thai or bird eyes chillies
1-2 fresh red chillies
5 cloves garlic
½ onion, diced finely
2-3 long/snake beans, cut into 2cm pieces diagonally
½ cup Thai holy basil leaves (can be subbed for Thai basil or normal basil leaves)
2 tbsp cooking oil
1 tbsp oyster sauce
1 tbsp light soy sauce
¾ tbsp fish sauce
1 tsp dark sauce
2 tbsp water
1 tsp sugar
2 sunny side up eggs